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Feudo Montoni

Contea di Sclafani, Sicily, Italy

Feudo Montoni

The Feudo Montoni estate lies in the centre of Sicily in the DOC Contea di Sclafani. Due to the altitude of the estate, which ranges from 400m to 750m, and its remote positioning, the Montoni vineyards are uncontaminated and protected from any surrounding pollution. The position of the vineyards, the high altitude and the winds give a gradual maturation and ripening of the grapes allowing for well-balanced wines with concentration and a natural acidity.

The wines are produced from old, unadulterated clones of Sicilian grape varieties grown for centuries in the Montoni vineyards. The mother vines contain the pure genetic code which is transferred to the young vines using an ancient grafting operation. The Scion (La Gemma) is extracted from the mother plant and after one year grafted in the young, wild vine. After another year unique “Montoni” vines are produced. Tradition and technology are embraced in the cellar. The grapes are hand harvested, fermented with natural yeasts at controlled temperatures. Red wines are not fined or filtered. Minimal intervention to respect the biodynamic methods ensures that the typical Sicilian character shows in the wine.

Geography

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Climate

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Soils

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The wines are produced from old, unadulterated clones of Sicilian grape varieties.

Vigna della Timpa (Grillo)
Vigna del Masso (Catarratto)
INZOLIA DEI FORNELLI
VIGNA DELLA ROSE (NERELLO MASCALESE)
Vigna del Core (Perricone)
Vigna Lagnusa (Nero d’Avola)
Vrucara (Nero d’Avola)
Passito Bianco / Rosso